From Condensation Frosting to Anti-Frosting

ORAL

Abstract

Condensation frosting, where supercooled dew nucleates on a surface and subsequently freezes into ice, is how the foundational layer of frost forms on chilled surfaces. For perfectly wetting surfaces, the supercooled condensate simply forms as a continuous film that freezes over all at once. But for non-wetting surfaces, condensation frosting manifests itself as inter-droplet ice bridges that connect frozen droplets to neighboring liquid droplets in a chain reaction. First, we present scaling laws that rationalize the dynamics of the inter-droplet ice bridging events. Second, a universal scaling law is developed to capture the extent of a dry zone that stabilizes about the perimeter of an isolated frozen droplet in the absence of ice bridging. Finally, a scaling law and numerical model are used to optimize a passive anti-frosting surface comprised of a dilute array of ice stripes promoting overlapping dry zones.

*This work was supported by the National Science Foundation (CBET-1604272) and by the 3M Company (Non-Tenured Faculty Award).

Presenters

  • Jonathan Boreyko

    • Virginia Tech

Authors

  • Jonathan Boreyko

    • Virginia Tech
  • Farzad Ahmadi

    • Virginia Tech
  • Saurabh Nath

    • Virginia Tech
  • Caitlin Bisbano

    • Virginia Tech
  • Grady Iliff

    • Virginia Tech
  • Pengtao Yue

    • Virginia Tech
    • Virginia Polytechnic Institute